Chinese Green Tea’s Distinct Flavor

Chinese green tea impresses with its fine fragrance with a greenish hue and balance in taste. The Chinese tea culture can always count on a variety. For example, the greenish tea of Longjing in Zhejiang province has a grassy taste while the Huangshan Maofeng from Anhui province has floral notes. Because of this diversity, tea lovers are able to sample and appreciate Chinese tea art in a wider range.

Chinese Green Tea and Why You Should Want to Drink It

Making green tea part of your daily routine comes with a number of advantages:

Antioxidant Packed: It is an antioxidant which can protect the body‘s cells from oxidative stress and disease.

Aids Hydration: It is a calorie-free option especially for those who desire to be hydrated.

Enhances Attention: It is moderate in caffeine and has L-theanine so one can concentrate better.

Relaxes and Works as Body Cleanser: Assists in cleaning the body of harsh toxic substances, thus making one feel fresh.

Green Tea Sustainability and Quality Measures

Our green tea comes from environmentally friendly plantations in China where the old-fashioned culture is interspersed with new ideas that have minimal impact on the environment. The manufacturing process is also one that is aimed at preserving the taste and freshness of the green tea.

Explore the rich history of Chinese green tea that never gets old. Hot or cold, iced or sweet, green tea is a healthy beverage that is not only useful but also doesn’t disappoint in flavor. Go for fragrant green tea imported from China, and notice the difference!