China Tea Presents the Unique Charm of Keemun Black Tea

Keemun black tea is known as one of the three major high flavored black teas in the world, and earn a great reputation globally. Among all types of Chinese black tea, Keemun black tea, which is produced in Anhui Qimen, has gained wide recognition in Chinese Tea history. It can be traced back to the Guangxu era of Qing dynasty. Keemun black tea possesses a long history of export. Since the end of the 19th century, it has become a favourite by black tea enthusiasts overseas for its characteristic elegance, honey aroma and orchid fragrance. It gained popularity first in Unite kingdom, and then became popular both in Europe and America.
Keemun black tea typically has a rich and fresh aroma, and possesses a bright orange tea soup. It tends to have relatively sweet and refreshing taste, and a combination of floral, fruity, and honey aroma.
Keemun black tea, which has carved a niche for itself owing to its classic production techniques and other unique attributes, has been regarded as boutique of Chinese tea. It is categorized as Congou black tea.
What is unique about China Tea's Keemun black tea? 
China Tea has specialized teams located in Anhui province. They are responsible for the production of Keemun black tea and sourcing tea leaves from core producing areas, ensuring the tea maintains high quality and full of flavor by going through the process of the primary making and refining stages.